Yellow Mogar Dal

90.00 Incl. Tax For 500g

Yellow Mogar Dal is known as Yellow Split Gram as well.

Best Suitable For Fibre Intake With Rich Benefits

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Description

Yellow Mogar Dal or Yellow gram or Sookhi Moong Dal like other lentils and pulses is a good source of protein and dietary fibre. It is low in fat and rich in B complex vitamins, calcium and potassium. It is free from heaviness and flatulence, which are associated with other pulses.

A generic Hindi word for dried legumes—peas, lentils, beans—dal has come to signify a whole universe of dishes simmered with spices and served with chapati bread in the north and rice in the south. Yellow lentils contain protein, the B vitamin folate and soluble fiber, which is good for the heart.

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Additional information

Weight500 g
Weight

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